WINEMAKING
During the winemaking process this wine undergoes a maceration for 12/15 days and subsequent soft pressing of the pomace. Yeasts are carefully selected to enhance the character of this grape variety.
TASTING NOTES
A young and fruity wine with balanced and harmonious flavors.
WINE CHARACTERISTICS:
Typology: Red
Grape Varieties: 100% Negroamaro
Region: IGT Puglia
Vintage: 2022
Volume: 75cl
Alcohol: 13%
Allergens: Contains Sulphites